Description
Simple and delightful baking ideas for Valentine’s Day.
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup sugar
- 1/2 cup unsalted butter
- 1 cup milk
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- Red food coloring (optional)
- Heart-shaped sprinkles
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, mix flour, baking powder, and salt.
- In another bowl, cream butter and sugar.
- Add eggs and vanilla to the butter mixture.
- Mix the wet and dry ingredients together.
- If using, add red food coloring to the batter.
- Pour batter into greased heart-shaped baking pans.
- Bake for 25-30 minutes or until a toothpick comes out clean.
- Let cool and decorate with sprinkles.
Notes
- Use different colors for a fun twist.
- Experiment with flavors like chocolate or strawberry.
- Great for sharing with friends or loved ones.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 200
- Sugar: 15g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 40mg
Keywords: easy valentines baking ideas