Description
A festive coffee blend perfect for the holiday season.
Ingredients
Scale
- 2 cups brewed coffee
- 1/4 cup milk
- 1 tablespoon sugar
- 1 teaspoon vanilla extract
- 1/2 teaspoon ground cinnamon
- Whipped cream for topping
Instructions
- Brew the coffee as per your preference.
- In a saucepan, heat the milk, sugar, vanilla extract, and cinnamon until warm.
- Pour the warm milk mixture into the brewed coffee.
- Top with whipped cream and a sprinkle of cinnamon.
- Serve hot and enjoy your festive drink.
Notes
- Adjust sugar to taste.
- Use non-dairy milk for a vegan option.
- Add peppermint extract for a minty flavor.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Beverage
- Method: Brewing
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 120
- Sugar: 10g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 15mg
Keywords: christmas coffee, holiday coffee, festive drinks